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Shrimp with Mango-Marmalade Sauce Cooking Class, 11-08-2017


Jeweled basmati rice with apricots, almonds and cilantro

If you love shrimp then don't miss this awesome and super easy class because you will LOVE LOVE LOVE these awesome (and easy) Shrimp with coconut served with a fresh Mango-Marmalade Sauce (mangos are the stuff what dreams are made of) served on a bed of Jeweled Rice. Nice. We will make and enjoy another one of my great Fall Fruited Salads with tangy Blue Cheese that might be nice for serving on Thanksgiving (just sayin') and on that note, how about some gluten free Sour Cream Swirl Brownies to think about while we cook. This is a great class full of flavor! Class starts at 6:00 pm and runs until about 8:30 pm. Cost is $50 per person.

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Please contact us if you would like to know if spaces are still available.

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