Thai Chicken Satay with Peanut Sauce, gluten free

Remember to allow time to marinate chicken! Make the peanut sauce while the chicken marinates!

Serves: 4
Prep Time: 12 minutes
Total Time: 1 hour, 15 minutes (includes marinating time)

1 cup plain Greek style yogurt
2 Tablespoons curry powde...

Login or Register Now!

To access this information, you must be a member! Simply enter your username and password or click here to register now and access the information you requested!