Succulent chicken with sweet and tangy Marbella sauce
Serves 6 Prep Time: 20 minutes Total Time: 1 hour (not including brining time)
2/3 cup pitted green olives, rinsed and drained, divided (not stuffed)
2/3 cup chopped p...
Login or Register Now!
To access this information, you must be a member! Simply enter your username and password or click here to register now and access the information you requested!